December Set Menu
Our festive lunch and dinner menu for December 2026
(Not available on sundays)
In addition to this set menu, our full menu is available throughout December except for parties of 10 or more .
Lunch
Tuesday-Friday
Two Courses from £18.95
Three Courses from £21.95
Deposit per person £10
Evenings
Tuesday - Saturday
Tuesday - Thursday from £23.95
Friday/Saturday from £25.95
Starters
Tomato and Basil Soup
Served with a freshly baked roll and butter
Homemade Coarse Pate
Pork pate with a hint of garlic. Served with wholemeal toast and apple chutney
Japanese Style Prawns
Deep-fried breaded prawns served with a sweet chilli dip
Halloumi Fries
Traditional Cypriot cheese fried until golden brown and served with a sweet chilli dipping sauce
Chicken Satays (£1 extra)
Grilled skewers with a choice of peanut, BBQ or sweet chili dip
Chorizo Bruschetta
Pan-fried spicy sausage with tomatoes & onions served on crispy garlic bread
Prawn Cocktail (£1 extra)
Succulent Atlantic prawns served on crisp lettuce with our delicious Marie-Rose sauce
Main Course
Main courses are served with saute potatoes, and vegetables or a mixed salad
Vegetarian Menu Available
Roast Turkey
Roast turkey breast with pork & onion stuffing and chipolata sausage
Fisherman's Pie
Salmon, prawns and cod in a creamy sauce grilled with a crispy topping of cheese and breadcrumbs
Catalan Chicken
Chicken breast in a tomato & a chorizo sauce with paprika and a little garlic
Roast Pork Chinese Style
Slices of roasted pork in a sweet soy, spring onion & chilli sauce
Beef in Red Wine
A classic dish of lean beef strips in a red wine sauce with onions, bacon, mushrooms and a little garlic
Salmon & Broccoli Mornay (£3 extra)
A fillet of Scotch salmon baked in a broccoli and cheese white sauce
Brandy Chicken
Grilled breast fillet with a creamy brandy & mushroom sauce
8oz Sirloin Steak (£6.50 extra)
Char-grilled to your liking
Desserts
Hot Fudge Sundae
Hot toffee fudge sauce poured over ice cream and topped with whipped cream and nuts
Lemon Meringue Sundae
Homemade meringue pieces & lemon zest sauce over vanilla ice cream & topped with cream
Chocolate Fudge Cake
Dark chocolate fudge cake served with milk chocolate sauce, vanilla ice cream and cream
Baileys Crunch Cup
Baileys liqueur poured over chocolate ice cream and topped with crumbled amaretti biscuits
Chocolate Jumble
Chocolate cookies, flakes and chocolate sauce, jumbled over vanilla ice cream and topped with whipped cream and more sauce
Christmas Pudding
Served with brandy custard