Midweek Set Menu

Midweek Set Menu - from £19.95

Our midweek set menu offers good value during the week. 
Available Tuesday - Thursday. 
Not available on weekends, in December and on some specific dates.
Vegetarian Options Available

Starters

Chorizo Brushetta

Smoked sausage, pan-fried with tomatoes & onion, served on garlic bread


Prawn Cocktail (£1 extra)

Succulent Atlantic prawns on crisp lettuce with our delicious Marie-Rose sauce


Lemon Pepper Calamari (£1 extra)

Coated pineapple-cut squid , served with a sweet chilli dip


Tomato and Mozzarella Brushetta

Chopped tomatoes, onions, garlic and basil drizzled with olive oil and balsamic vinegar, served on garlic bread

Garlic Mushrooms

Mushrooms in a creamy cheese & garlic sauce, served with mini toasts


Chicken Satays (£1 extra)

Four skewers of seasoned chicken served with a choice of dip


Homemade Coarse Pate

Pork pate with a hint of garlic, served with wholemeal toasts and apple chutney


Tomato and Basil Soup

Served with a freshly baked roll & butter

Main Course

Moroccan Style Lamb (£3 extra)

Tender pieces of lamb cooked in a rich tomato and red onion sauce with coriander cumin & a hint of chilli


Sirloin Steak (£5 extra)

8oz of the tastiest steak, char-grilled to your liking


Fisherman's Pie

Salmon, prawns and cod in a mushroom sauce with a crisp top of cheese and breadcrumbs


Brandy Chicken with Mushrooms

Breast fillet, topped with a cream, brandy & mushroom sauce


King-sized Mixed Grill (£6 extra)

Lamb kofta, pork sausage with bacon, chicken fillet, gammon steak and 5oz steak

Roast Pork Chinese Style

Slices of spit-roasted pork in a sweet chilli and spring onion sauce


8oz Steak Burger (Add bacon £1.50 extra)

Homemade beef patty, lightly seasoned


Red Thai Curry

Spicy chicken curry flavoured with coconut milk, red chillies and lemongrass


Beef in Red Wine

A classic dish of lean beef strips in a red wine sauce, with onions, bacon, mushrooms and a little garlic

Desserts

Chocolate fudge cake

Dark chocolate fudge cake drizzled with milk chocolate sauce, served with cream or ice cream


Hot Fudge Sundae

Hot toffee fudge sauce poured over ice cream and topped with whipped cream and nuts


Plain Floater Coffee

Add a liqueur for just £2.50


Cheese and Biscuits (£2.50 extra)

Stilton, brie and cheddar served with apple & ale chutney

Lemon Meringue Sundae

Homemade meringue pieces over vanilla cream with a zesty lemon sauce & whipped cream 


Mixed Berry Cheesecake (£1 extra)

Baked vanilla cheesecake topped with a mixed Berry compote


Apple & Pear Strudel

Layered pastry with an apple, pear & raison filling, drizzled with toffee sauce & served with custard, cream or ice cream


Toasted Cinnamon Waffle

Drizzled with chocolate and toffee sauce and topped with chopped nuts and ice cream

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