Valentine's Day

Valentine's Set Menu
£26 per Head
(Vegan & Vegetarian Options Available)

Starters

Chorizo Brushetta

Smoked sausage, pan-fried with tomatoes & onion, served on garlic bread


Prawn Cocktail

Atlantic prawns with our homemade Marie-Rose sauce, served with buttered bread


Japanese Torpedo Prawns

Five deep-fried breaded torpedo prawns, served with a garlic mayonnaise dip


Tomato and Mozzarella Brushetta

Chopped tomatoes, onions, garlic and basil drizzled with olive oil and balsamic vinegar, served on garlic bread

Garlic Mushrooms

Mushrooms in a creamy cheese & garlic sauce, served with mini toasts


Chicken Satays

Four skewers of seasoned chicken served with a choice of dip


Homemade Coarse Pate

Pork pate with a hint of garlic, served with wholemeal toasts and apple chutney


Tomato & Basil Soup

Served piping hot with a freshly baked roll

Main Course

Minted Lamb (£3 extra)

Tender lamb marinated in mint & grilled


Red Thai Curry

Spicy chicken curry flavoured with coconut milk, red chillis and lemongrass


Fisherman's Pie

Salmon, prawns and cod in a mushroom sauce with a crisp top of cheese and breadcrumbs


Brandy Chicken with Mushrooms

Breast fillet, topped with a cream, brandy & mushroom sauce

Roast Pork Chinese Style

Slices of spit-roasted pork in a sweet chilli and spring onion sauce


8oz Steak Burger

Homemade beef patty, lightly seasoned


Sirloin Steak (£3 extra)

8oz of the tastiest steak, char-grilled to your liking


Beef in Red Wine

A classic dish of lean beef strips in a red wine sauce, with onions, bacon, mushrooms and a little garlic

Desserts

Chocolate Fudge Cake

Chocolate fudge cake drizzled with chocolate sauce, served with cream or ice cream


Hot Fudge Sundae

Hot toffee fudge sauce poured over ice cream and topped with whipped cream and nuts


Cheese and Biscuits (£2 extra)

Stilton, brie and cheddar served with apple & ale chutney


Toasted Cinnamon Waffle

Drizzled with chocolate and toffee sauce and topped with chopped nuts and ice cream

Toffee Popper Glory

Vanilla ice cream with toffee popcorn, chocolate raisins, toffee sauce and cream

 

Mixed Berry Meringue 

Red berry compote over a homemade meringue with ice cream and cream


Plum Crumble

Served with custard, cream or ice cream



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