Chorizo Brushetta
Smoked sausage, pan-fried with tomatoes & onion, served on garlic bread
Prawn Cocktail (£1 extra)
Succulent Atlantic prawns on crisp lettuce with our delicious Marie-Rose sauce
Whitebait
Breaded whitebait , served with a tartare dipping sauce
Tomato and Mozzarella Brushetta
Chopped tomatoes, onions, garlic and basil drizzled with olive oil and balsamic vinegar, served on garlic bread
Garlic Mushrooms
Mushrooms in a creamy cheese & garlic sauce, served with mini toasts
Chicken Satays (£1 extra)
Four skewers of seasoned chicken served with a choice of dip
Homemade Coarse Pate
Pork pate with a hint of garlic, served with wholemeal toasts and apple chutney
Tomato and Basil Soup
Served with a freshly baked roll & butter
Moroccan Style Lamb (£3 extra)
Tender pieces of lamb cooked in a rich tomato and red onion sauce with coriander cumin & a hint of chilli
Sirloin Steak (£5 extra)
8oz of the tastiest steak, char-grilled to your liking
Fisherman's Pie
Salmon, prawns and cod in a mushroom sauce with a crisp top of cheese and breadcrumbs
Brandy Chicken with Mushrooms
Breast fillet, topped with a cream, brandy & mushroom sauce
King-sized Mixed Grill (£6 extra)
Lamb kofta, pork sausage with bacon, chicken fillet, gammon steak and 5oz steak
Roast Pork Chinese Style
Slices of spit-roasted pork in a sweet chilli and spring onion sauce
8oz Steak Burger (Add bacon £1.50 extra)
Homemade beef patty, lightly seasoned
Red Thai Curry
Spicy chicken curry flavoured with coconut milk, red chillies and lemongrass
Beef in Red Wine
A classic dish of lean beef strips in a red wine sauce, with onions, bacon, mushrooms and a little garlic
Chocolate fudge cake
Dark chocolate fudge cake drizzled with milk chocolate sauce, served with cream or ice cream
Hot Fudge Sundae
Hot toffee fudge sauce poured over ice cream and topped with whipped cream and nuts
Plain Floater Coffee
Add a liqueur for just £2.50
Cheese and Biscuits (£2.50 extra)
Stilton, brie and cheddar served with apple & ale chutney
Lemon Meringue Sundae
Homemade meringue pieces over vanilla cream with a zesty lemon sauce & whipped cream
Mixed Berry Cheesecake (£1 extra)
Baked vanilla cheesecake topped with a mixed Berry compote
Apple & Pear Strudel
Layered pastry with an apple, pear & raison filling, drizzled with toffee sauce & served with custard, cream or ice cream
Toasted Cinnamon Waffle
Drizzled with chocolate and toffee sauce and topped with chopped nuts and ice cream