À La Carte Menu

A La Carte Menu

Our A La Carte Menu offers a wide range of dishes for you to enjoy
Not available on Sundays
Please note that prices are subject to change.

Starters

Tomato and Mozzarella Brushetta - £5.75

Chopped tomatoes, onions, garlic and basil drizzled with olive oil and balsamic vinegar, served on garlic bread


Prawn Cocktail - £6.75

Succulent Atlantic prawns served on crisp lettuce with our delicious Marie-Rose sauce


Mediterranean Mixed Meze - £5.50

Tzatziki, houmous, olives and stuffed vine leaves, served with toasted pitta slices


Homemade Course Pate - £5.50

Pork pate with a hint of garlic, served with wholemeal toasts and apple chutney

Japanese Style Prawns - £5.75

Five deep-fried breaded torpedo prawns, served with a garlic mayonnaise dip

Chicken Satays - £5.95

Four skewers of seasoned chicken, served with a choice of peanut, BBQ or sweet chili dip


Whitebait - £5.50

Breaded whitebait served with a tartare dip


Breaded Brie Wedges - £5.95

Melt in the middle French cheese served with a cranberry coulis


Chorizo Brushetta - £5.75

Smoked sausage, pan-fried with tomatoes and onions, served on garlic bread

Grills & Main Courses

All main courses served with French fries, new potatoes or rice, and salad or vegetables

If you are allergic to, or particuarly dislike certain ingredients, please advise us before ordering

Sirloin Steak -                                                        £16.95

8oz of the tastiest steak


King-Size Mixed Grill -                                        £17.95

Lamb Kofta, pork sausage with bacon, chicken fillet, gammon pork steak and a 4oz steak


Fillet Steak -                                                            £23.50

8oz of lean and tender fillet steak


Cajun Steak Skewer -                                           £17.95

10oz of sliced prime steak, cooked in Cajun spices and topped with melted cheese (served medium-well)


8oz Steak Burger -                                                 £11.95

Homemade beef patty, lightly seasoned and served with or without cheese       (add bacon for £1 extra)


Double Sirloin -                                                     £23.50

For the bigger appetite, never less than a full 16oz


Brandy Chicken -                                                   £12.50

Breast fillet of chicken, grilled and served with a cream and brandy sauce with mushrooms


Grilled Smoked Chicken -                                   £12.50

A breast of smoked chicken, marinated in soy sauce and spices, served plain or with BBQ sauce

Tandoori Chicken Brochette -                           £12.50

Pieces of chicken breast in tandoori spices with grilled peppers and onions. Served with mint and yoghurt dressing

Minted Lamb -                                                       £16.90

Succulent lamb marinated in mint and grilled


Jumbo 12oz Gammon Steak -                           £12.50

Thick and juicy middle cut gammon, grilled and topped with pineapple


Beef in Red Wine -                                                £12.90

A classic dish of lean beef strips in a red wine sauce with onions, bacon, mushrooms and a little garlic


Roast Pork Chinese Style -                                £12.50

Slices of spit-roasted pork in a sweet chili and spring onion sauce


Steak and Ale Pie -                                                £12.90

Tender beef in a rich sauce with onions, mushrooms and ale, topped with a puff pastry lid

Fish Dishes

Breaded Scampi - £13.50

Wholetail scampi covered in golden breadcrumbs and deep-fried


Salmon and Broccoli Bake - £15.95

A fillet of Scotch salmon, baked in broccoli and cheese white sauce

Fisherman's Pie -   £12.50

Prawns, salmon and whitefish in a cream & mushroom sauce, baked with a cheese and breadcrumb topping

Vegetarian Meals

Mozzarella Mushrooms - £12.50

Spicy mushrooms on a potato and onion base, covered in mozzarella cheese and baked


Mediterranean Vegetable Tart - £12.50

A Courgettes, mixed peppers, red onions & cherry tomatoes, baked in a herb crust and served with a spicy tomato salsa

Vegetable Lasagne - £12.50

Layers of pasta and cheese with a tasty tomato and vegetable sauce


Stuffed Peppers - £12.50

Fresh peppers stuffed with savoury rice, nuts and chopped vegetables, topped with cheese (Vegan cheese available)

Extra Portions & Sauces

Garlic Bread - £3.50


Onion Rings - £3.50


Mushrooms - £2.75


Teriyaki Glaze - £1.95


Garlic Butter - £1.95

Garlic Bread with Cheese - £4.50


French Fries/Potatoes - £2.95


Fried Onions - £1.95


Peppercorn Sauce - £2.25

Desserts

Hot Fudge Sundae - £5.95

Hot fudge poured over vanilla ice cream and topped with cream, nuts and chocolate sauce


Mixed Berry Cheesecake - £6.50

Baked vanilla cheesecake generously covered with a mixed berry compote


Toffee Banana Meringue - £5.95

Chewy meringue topped with toffee sauce and sliced banana, served with cream and ice cream



Chocolate Fudge Cake - £5.95

Dark chocolate fudge cake drizzled with milk chocolate sauce and served with cream or ice cream

Baileys Crunch Cup - £6.50

A measure of Baileys liqueur poured over chocolate ice cream and topped with ameretti biscuits and cream


Chocolate Jumble - £5.95

Chocolate cookies, flakes and chocolate sauce jumbled over vanilla ice cream and topped with cream and more sauce


Cheese and Biscuits - £7.50

Choose from stilton, Brie or cheddar or have all three



Ice Cream and Sorbets - £4.75

A selection of ices and sorbets

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